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Fresh ingredients and a lot of passion on your table

ANTIPASTI

ZUPPA SPECIALE DEL GIORNO

  RISOTTO AL MOJITO  
Soup of the day $5.95 Superior Italian creamy carnaroli rice with White rum,mint,lemon and sauteed shrimp. $21.95
CALAMARI   LINGUINE ALLE VONGOLE  
Fried squid served with a tomato spicy sauce. $11.95 Linguine pasta served with selected fresh middle neck clams in a white wine, garlic and parsley sauce. $16.95
MOZZARELLA DI BUFALA ALLA CAPRESE  

FATTI IN CASA

RAVIOLI CON OSOBUCO

 
Supreme fresh mozzarella di bufala with sliced tomatoes and basil. $11.95 Ravioli stuffed with veal osobuco topped with saffron sauce, white truffle oil and fresh tomato. $18.95
INSALATA QUATTRO COLORI   RAVIOLI RIPIENI DI ZUCCA  
Mixed greens salad topped with grated carrot, chopped tomatoes and parmesan cheese. $5.95 Unrivaled ravioli stuffed with pumpkin in an amaretto and sage sauce. $15.95
CESARE   RAVIOLI RIPIENI DI GRANCHIO  
Traditional Caesar salad topped with homemade croutons and grated parmesan cheese. $6.50 First- rate crabmeat ravioli in a saffron sauce with fresh tomatoes and basil. $16.95
CARPACCIO DI MANZO   LINGUINE NERO AI FRUTTI DI MARE  
Thin slices of raw beef under a blanket of creamy tuna mayonnaise with capers. $10.95 Fresh squid ink black linguine tossed with prime fresh seafood in an aromatic pomodoro sauce. $19.95
CARPACCIO DI SALMONE  

SECONDI PIATTI?

POLLO ALLA PARMIGIANA

 
Thin slices of raw salmon with arugula,capers, hearts of palm, red peppers in a extra virgin olive oil and lemon dressing. $9.95 Breast of chicken lightly breaded deep-fried layered with marinara sauce and melted mozzarella cheese served with linguine olive oil and garlic. $16.95
POLPO ALLA CAMPAGNOLA   POLLO AL MOJITO  
Grilled octopus served with sausage, fresh herbs, crispy capers, white truffle oil and white cream sauce. $14.95 Breast of chicken sauteed in a white rum, fresh mint and herbs sauce accompanied with mixed vegetables. $16.95
ANTIPASTO RED CARPET   POLLO AL FUNGHI  
Wood board topped with choice of prime italian cold cuts, selection of cheeses, mixed greens salad, bell peppers and mixed olives. $15.95 Breast of chicken in a mushrooms cream sauce served with mashed potatoes. $16.95

PRIMI PIATTI

PENNE SENZA GLUTINE AL RAGU DI VERDURE

  SCALOPPINE DI VITELLO ALLA MILANESE  
Penne pasta gluten free sauteed with mixed vegetables in a light marinara sauce. $12.95 Veal medallion lightly breaded and deep-fried served with fresh arugula salad and chopped tomatoes. $17.95
GNOCCHI ALL'AMATRICIANA   SCALOPPINE DI VITELLO ALLA MARSALA  
Potato dumplings in a marinara sauce with pancetta, pecorino cheese and onions. $13.95 Veal medallions sauteed in a marsala wine and mushrooms sauce served with mashed potatoes. $17.95
SPAGHETTI ALLA BOLOGNESE   SALMONE ALLA GRIGLIA  
Spaghetti? sautéed in a homemade ragu meat sauce. $13.95 Grilled salmon in a white wine and shallots sauce accompanied with mashed potatoes and vegetables. $19.95
FETUCINE ALL'ALFREDO   BISTECCA DI MANZO  
Homemade fettuccine in a creamed base butter and cheese sauce with leek. $13.95 Prime grilled NY strip loin in a peppercorn and red wine cream sauce served with risotto parmesan.  $23.95